Martha is a self-taught baker who started cooking at the age of eight – the result of her brave parents letting her loose in the kitchen and enjoying the (sometimes mixed) results! She studies Chemistry A-level as a part time student, giving her plenty of time to dedicate to writing and testing recipes for various purposes, including a weekly column in Waitrose Weekend paper and for her own food blog.
Martha has a fun and relaxed approach to baking. She loves interesting and unusual flavour combinations and takes huge pleasure in both creating and eating delicious food. Her first book, TWIST, was published by HarperCollins in 2016. Her latest book, CRAVE, will be published in July.
She loves spending time with her family, and is passionate about helping with charitable campaigns including #NoChildTaken with Tearfund.